Our story is based on tradition, perseverance, and love for the island, the sea, and the olive. Everything that Dalmatia is and can be, what it can give.
It started in 2001 when we launched one of the most modern oil mills in Dalmatia at the time, Bodulica, in Zaglav on Dugi Otok. Today, that oil mill is located in the heart of the green Ravni Kotari, in Stankovci, where our oil of specific taste is produced.
Our customers know this oil under the name Bodulica, which now, after 23 years, becomes Ramov, signature oil.
The helm of the family brand is proudly taken over by the daughter, Matija, from her father Dragan.
With respect for heritage, it is ready to sail towards the challenges of the new era with the desire to leave a unique mark, like the oil itself, with the family name Ramov.
Our olives grow in a clean natural environment. We cultivate them in the traditional way and process them in our own oil mill. This allows us full control over the oil production process.
For more than two decades, we have consistently harvested and processed olives and produced olive oil with a perfectly balanced flavor.
We hold an international AgriBioCert certificate for organic oil production. The process of processing and producing oil in our mill is in accordance with EU and Croatian organic production regulations.
Everything we do, we do with respect for the olive and the land on which it grows. We use natural preparations in olive cultivation, not aggressive chemicals and pesticides.
You can always expect honest and timely answers to questions related to our brand, oil, or production process.
You can count on us. When it comes to the consistent taste of our olive oils, as well as respecting the agreed delivery time and method.
The specific fruity-spicy taste of Ramov oil is due to the two climates in which the olives grow.
Our family olives grow in the pristine environment of the marginal parts of the Telašćica Nature Park on Dugi Otok. The island has a centuries-old tradition of olive growing, and the oil produced by its olives is mild, fresh, with more fruity and almond notes.
We carefully blend island olive oil with the spicier, more intense oil of olives from Ravni Kotari. We cooperate with olive growers from that area and buy carefully selected olive varieties from them, which produce rich-tasting oil.
And this is where the uniqueness of our oil lies - in the perfectly balanced blend of island and hinterland olives. A blend that reveals the full strength and all the benefits of the olive.
I am proud to continue the olive growing tradition of the Ramov family.
Simultaneously subtle and intense, Ramov olive oil will leave a mark on your plate, palate, and your day. You will want to taste it the next day, and the one after that.
